Search

Commercial fisheries review. Fisheries; Fish trade. 33. Fig. 1

4.8 (394) · $ 9.99 · In stock

Commercial fisheries review. Fisheries; Fish trade. 33. Fig. 1
Frontiers  Towards a global Fishing Vessel Ocean Observing Network (FVON):  state of the art and future directions

Frontiers Towards a global Fishing Vessel Ocean Observing Network (FVON): state of the art and future directions

Use of industry 4.0 technologies to reduce and valorize seafood waste and  by-products: A narrative review on current knowledge - ScienceDirect

Use of industry 4.0 technologies to reduce and valorize seafood waste and by-products: A narrative review on current knowledge - ScienceDirect

Marine Drugs, Free Full-Text

Marine Drugs, Free Full-Text

Commercial fisheries review. Fisheries; Fish trade. 33 1 - Steel pipe  support 2 - Enclosed Fair-Leod She< 3 - Hydroulic Rom 4 - Hoist Winch 5  - Boom «l Sto< I

Commercial fisheries review. Fisheries; Fish trade. 33 1 - Steel pipe support 2 - Enclosed Fair-Leod She< 3 - Hydroulic Rom 4 - Hoist Winch 5 - Boom «l Sto< I

Frontiers  Substantial Gaps in the Current Fisheries Data Landscape

Frontiers Substantial Gaps in the Current Fisheries Data Landscape

Commercial fisheries and aquaculture

Commercial fisheries and aquaculture

A global review of marine recreational spearfishing

A global review of marine recreational spearfishing

Float traps hi-res stock photography and images - Page 5 - Alamy

Float traps hi-res stock photography and images - Page 5 - Alamy

First release line hi-res stock photography and images - Page 5 - Alamy

First release line hi-res stock photography and images - Page 5 - Alamy

Fish management history

Fish management history

Commercial fisheries review. Fisheries; Fish trade. Fig. 4-Hirtshals. 3-man  crew ot 33-ton fishing vessel catches herring, haddock, whiting, and  shrimp. Each man averages US$4,000-$5,000 a year. M^ Jj^&. Fig. 5

Commercial fisheries review. Fisheries; Fish trade. Fig. 4-Hirtshals. 3-man crew ot 33-ton fishing vessel catches herring, haddock, whiting, and shrimp. Each man averages US$4,000-$5,000 a year. M^ Jj^&. Fig. 5

Contribution of area-based fisheries management measures to fisheries  sustainability and marine conservation: a global scoping review

Contribution of area-based fisheries management measures to fisheries sustainability and marine conservation: a global scoping review