Whistlepig Boss Hog The Samurai Scientist 750ml

The Boss Hog Edition 六 is the first American Whiskey finished using Japanese Umeshu, the result of a true collaboration between WhistlePig and Kitaya brewery on Japan’s Kyushu island. This well aged Straight Rye Whiskey was created using koji fermentation. Each bottle is adorned with The Samurai Scientist – Jōkichi Takamine – who pioneered koji fermentation in the American whisky industry over a century ago. Each bottle barrel is bottled at strength, between 120 – 122 proof.

WhistlePig The Boss Hog VI Samurai Scientist 750ml Similar

The Boss Hog Edition 六 is the first American Whiskey finished using Japanese Umeshu, the result of a true collaboration between WhistlePig and Kitaya brewery on Japan’s Kyushu island. This well aged Straight Rye Whiskey was created using koji fermentation. Each bottle is adorned with The Samurai Scientist – Jōkichi Takamine – who pioneered koji fermentation in the American whisky industry over a century ago. Each bottle barrel is bottled at strength, between 120 – 122 proof.

Whistlepig Boss Hog The Samurai Scientist 750ml

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Mel & Rose Whistlepig WHISTLEPIG BOSS HOG X THE COMMANDMENTS 750ML

WhistlePig Boss Hog Edition 六: The Samurai Scientist (750ml

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Whistlepig The Boss Hog X 'The Commandments' Straight Rye Whiskey