Sakai Shigekatsu Mioroshi deba (fish knife), 180 mm

The shiro-ko/white iron blade measures 18 cm. /7 1/8. The handle is wooden with a plastic bolster. This knife is not stainless steel and must be cared for properly. It should be thoroughly cleaned and dried after each use. Comes boxed and includes a wooden knife cover.

Sakai Takayuki Kasumitogi Deba 180mm

Affordable goods Sakai Shigekatsu Usuba (vegetable knife), 180 mm -Left handed, left handed knife

Shirasagi Kiritsuke Deba Aogami #2 Kuro-uchi 180mm (7.1) – SharpEdge

SAKAI SHIGEKATSU Mioroshi Deba Knife, SK Steel 210mm (8.3inch)

SAKAI SHIGEKATSU Mioroshi Deba Knife, SK Steel 210mm (8.3inch)

Online Sale, price comparison Sakai Shigekatsu Usuba (vegetable knife), 180 mm -Left handed, left handed knife

SAKAI SHIGEKATSU Mioroshi Deba Knife, SK Steel 210mm (8.3inch)

SAKAI MOTOKANE Mioroshi Deba (Butcher Knife) Shirogami No.2, 180mm~240 – Honmamon-Japan

SAKAI SHIGEKATSU Mioroshi Deba Knife, SK Steel 210mm (8.3inch)

The Sakai Takayuki Tokujo series is made from White #2 Carbon Steel that can be sharpened for high performance to give excellent cuts. White #2 Carbon Steel's properties retain the edge's sharpness each time it is sharpened. Each knife is carefully finished by the craftsmen of Sakai Takayuki so you can rest assured that the knife will perform right out of the box.

Sakai Takayuki Tokujo White #2 Kiritsuke Deba 180mm (7.1)

SAKAI MOTOKANE Mioroshi Deba (Butcher Knife) Shirogami No.2, 180mm~240 – Honmamon-Japan

Online Sale, price comparison Sakai Shigekatsu Usuba (vegetable knife), 180 mm -Left handed, left handed knife

The Sakai Takayuki Tokujo series is made from White #2 Carbon Steel that can be sharpened for high performance to give excellent cuts. White #2 Carbon Steel's properties retain the edge's sharpness each time it is sharpened. Each knife is carefully finished by the craftsmen of Sakai Takayuki so you can rest assured that the knife will perform right out of the box.

Sakai Takayuki Tokujo White #2 Kiritsuke Deba 180mm (7.1)