Sakai Takayuki Fish Bone Pliers

Promo Pinset Duri Ikan Maruto Sakai Takayuki Fish Bone Tweezer

Sakai Takayuki – The Sharp Cook

Honenuki is an essential item in any Japanese kitchen, as fish bones are often meticulously removed before cooking. This is especially true for cuisines such as sushi, sashimi, or any kappo or kaiseki-styled cooking. This Kanto style Honenuki made by Sakai Takayuki is especially good at removing smaller bones on fish such as horse mackerel and sardines.

Sakai Takayuki Honenuki / Fish Bone Tweezer (Kanto Style) 105mm

Japanese pliers are an excellent tool for removing bones from raw or cooked fish., They allow precise and comfortable handling. Thanks to their wide

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