Viking Husk Knife Japanese Chef Knife Sharp Meat Cleaver High Carbon Steel Boning Knife,Full Tang Butcher Knife with Box for Couteau Cuisine Kitchen Knife for Home & Restaurant : : Home

MATERIAL: First you need to know this is a man with the pot knife handmade forged from high carbon steel and high manganese steel. It is not made of

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Note: First you need to know this is husk japanese kitchen knife handmade forged from high carbon steel and high manganese steel. It is not made of

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First you need to know this is a husk Japan kitchen knife handmade forged from high carbon steel and high manganese steel. The boning knives are not

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Material of the Meat Cutting Knife: First you need to know this is a huusk chef knife handmade forged from high carbon steel and high manganese steel. It is not made of stainless steel. So after each use, you may need keep it clean and dry to resist rust. But high carbon steel has a better ability to maintain sharp edges than stainless steel. Super Sharp Blade: It is an ancient huusk japanese forging fillet knife technique originating from Asia in the Middle Ages.

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[Enoking Forging Knife] Since 1980, Enoking has been focusing on making a good knife, We selected Japanese high carbon steel and combined with

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